Steps to Prepare Delicious Filthy breakfast toast, South Korea street food style

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Filthy breakfast toast, South Korea street food style.

Steps to Prepare Delicious Filthy breakfast toast, South Korea street food style

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, filthy breakfast toast, south korea street food style. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Filthy breakfast toast, South Korea street food style is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Filthy breakfast toast, South Korea street food style is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook filthy breakfast toast, south korea street food style using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Filthy breakfast toast, South Korea street food style:

  1. {Take of Spam.
  2. {Get of eggs.
  3. {Make ready of white bread.
  4. {Make ready of Plastic cheese.
  5. {Make ready of Butter.
  6. {Prepare of Grated cheddar.
  7. {Make ready of Mayo.
  8. {Make ready of Sriracha.

Steps to make Filthy breakfast toast, South Korea street food style:

  1. Start by warming the pans.
  2. Whisk the eggs. You’re basically making an omelette with those to put in the sarnie..
  3. Butter the pans.
  4. Organise everything nicely. Omelette in one pan with grated cheese, spam and bread in the other..
  5. When it’s done, add sauce of your choosing to the bread, then stack it up like a boss..

So that’s going to wrap this up with this special food filthy breakfast toast, south korea street food style recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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